SKU:016
Condor coffee CAPSULES
Condor coffee CAPSULES
LOCAL
LEGAL
WEIGHT
g
TASTE PROFILE
PROCESSING
SCORE
Regular price
15 €
Regular price
Sale price
15 €
Unit price
per
Tax included.
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The process begins by leaving the mucilage on the beans for 24 hours. Subsequently, the coffee rests on a drying patio, where a harmonious flavor profile is developed. After 15 to 25 days of drying, the bean undergoes a stabilization process and is then milled, which ensures a consistent final profile.
* Product photo is illustrative, each package of our coffee is unique
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